Recipe Search Search for: Season Fall (52) Winter (49) Summer (55) Spring (52) Suitable throughout the year (0) Cuisine Asian (37)Chinese (52)Indian (14)Italian (24)Mexican (31)Thai (41)Vietnamese (25) Recipe Type Appetizer (25)Beverage (23)Breakfast (38)Desert (30)Dinner (41)Lunch (37) Cooking Method Baking (31)Broiling (30)Grilling (24)Roasting (33)Sauteing (26)Simmering (28) Difficulty Beginner (39) Intermediate (18) Advanced (1) Ingredients (1) 1 (100g) frozen pitaya dragon fruit smoothie pack (1) 1 (2-3 tbs) lime, juiced (1) 1 (~2 lbs) opo squash/trái bầu (1) 1 (~2 lbs) winter melon (trái bí) (1) 1 1/3 cup of room temp water (1) 1 1/3 cup of yogurt (with probiotic/live cultures) (1) 1 Vietnamese pork ham (chả lụa or giò lụa) (1) 1 avocado (1) 1 avocado, mashed (1) 1 bag frozen dumplings or wontons (1) 1 bagel halved (1) 1 bay leaf (1) 1 bok choy quartered (1) 1 can (14 oz) coconut cream or coconut milk (1) 1 can (14 oz) coconut milk (2) 1 can (15 oz) cream of coconut (1) 1 can (15 oz) nacho cheese (1) 1 can (15 oz) nacho cheese sauce (1) 1 can (15oz) nacho cheese (1) 1 can (4.58 oz) pâté (Flower Brand) (1) 1 can Spam, cubed (1) 1 can coconut soda (1) 1 can sweetened condensed milk (1) 1 century egg, sliced into 8 wedges (1) 1 cinnamon stick (1) 1 cinnamon stick (preferably cassia cinnamon) (1) 1 clove garlic, minced (1) 1 cooked chicken breast (or leftover rotisserie chicken) (1) 1 cucumbers (1) 1 cup (120g) blueberries or raspberries or chopped fresh cranberries* (see note) (1) 1 cup (120g) oat flour or ground oats (1) 1 cup (8 oz) black eyed peas, cooked (1) 1 cup (8 oz) coconut flakes (1) 1 cup (8 oz) cream cheese (1) 1 cup almond milk (1) 1 cup coconut milk (1) 1 cup coconut soda (or water) (1) 1 cup flour (2) 1 cup glutinous rice (sweet rice, sticky rice) (2) 1 cup jasmine rice, uncooked (1) 1 cup neutral oil avocado, grapeseed, vegetable, canola, etc. (1) 1 cup pancake mix (+ other ingredients according to the package instructions) (1) 1 cup panko (1) 1 cup ricotta (1) 1 cup shredded carrots (1) 1 cup shredded daikon or green papaya (1) 1 cup small frozen cooked shrimp (1) 1 cup small tapioca pearls (sago) (1) 1 cup sushi rice, cooked (1) 1 cup warm water (1) 1 cup water (1) 1 cup white rice, cooked (1) 1 frozen banana (1) 1 garlic clove, minced (1) 1 ginger (1) 1 green bell pepper, chopped (1) 1 green onion (green part), sliced (1) 1 green onion sliced (2) 1 green onion, sliced (10) 1 inch ginger minced (2) 1 inch ginger smashed (1) 1 inch ginger, grated (2) 1 inch ginger, smashed (1) 1 inch piece ginger, grated (1) 1 inch piece ginger, smashed (1) 1 jalapeño (2) 1 jalapeño, diced (2) 1 kabocha squash (1) 1 lb Vietnamese seasoned pork (see below) (1) 1 lb assorted fish balls (1) 1 lb carne asada, cut into bite size pieces (1) 1 lb chicken breast or thighs thinly sliced (1) 1 lb ground beef (1) 1 lb ground pork (1) 1 lb pork spare ribs, 2-3 inch pieces (2) 1 lb salmon (1) 1 lb skirt steak (1) 1 lb strawberries, grapes, or other fruit of choice (~30 pieces) (1) 1 lb sushi-grade seafood (salmon, tuna, etc.) (1) 1 lb thinly sliced beef brisket (1) 1 lb thinly sliced beef ribeye (1) 1 lb thinly sliced lamb shoulder (1) 1 lime (1) 1 lime, juiced (5) 1 napa cabbage (1) 1 orange, juiced (1) 1 oz cream cheese (2) 1 package white cake mix (1) 1 packet Haidilao Broth Flavor Hot Pot Seasoning (1) 1 packet Little Sheep Hot Pot Soup Base – Hot (1) 1 pound ahi tuna (finely chopped into small pieces) (1) 1 roma tomato, deseeded & diced (1) 1 roma tomato, diced (1) 1 shallot sliced (1) 1 shallot, chopped (2) 1 small onion, chopped (1) 1 small whole chicken (about 4 lbs; see notes) (1) 1 tablespoon avocado oil (1) 1 tablespoon chicken bouillon powder (1) 1 tablespoon hot water (1) 1 tablespoon minced garlic (1) 1 tablespoon salt (1) 1 tablespoon soy sauce (2) 1 tablespoon soy sauce, divided (Maggi seasoning soy sauce) (1) 1 tbs Tajín (1) 1 tbs black vinegar (1) 1 tbs butter (1) 1 tbs chicken bouillon (3) 1 tbs chili oil (2) 1 tbs coconut oil (1) 1 tbs fish sauce (2) 1 tbs mushroom seasoning or chicken bouillon (1) 1 tbs oil (1) 1 tbs oyster sauce (1) 1 tbs pickled jalapeño juice (1) 1 tbs salt (1) 1 tbs sesame oil (2) 1 tbs sesame seeds (1) 1 tbs soy sauce (1) 1 tbs sriracha (1) 1 tbs water (1) 1 tbsp brown sugar (1) 1 tbsp cornstarch (1) 1 tbsp fish sauce (1) 1 tbsp gochugaru (Korean chili flakes) (1) 1 tbsp lemongrass, chopped (1) 1 tbsp miso (1) 1 tbsp oyster sauce (1) 1 tbsp salt (1) 1 tbsp sesame seeds (1) 1 tbsp soy sauce (1) 1 tbsp sriracha (1) 1 tbsp sugar (1) 1 tbsp tapioca starch (1) 1 tbsp water (1) 1 teaspoon (5ml) distilled white or apple cider vinegar (1) 1 teaspoon (5ml) pure vanilla extract (1) 1 teaspoon baking powder (1) 1 teaspoon salt (2) 1 teaspoon sesame oil (1) 1 tsp black pepper (1) 1 tsp black vinegar (1) 1 tsp chicken bouillon (1) 1 tsp cinnamon powder (2) 1 tsp cumin (1) 1 tsp dark soy sauce (1) 1 tsp dried oregano (1) 1 tsp dried parsley (1) 1 tsp fish sauce (3) 1 tsp ginger powder (1) 1 tsp red chili flakes (1) 1 tsp salt (3) 1 tsp sesame oil (5) 1 tsp sesame seeds (2) 1 tsp soy sauce (3) 1 tsp sugar (6) 1 tsp sweet chili sauce (1) 1 tsp ube extract (1) 1 tsp vanilla extract (1) 1 yellow onion (1) 1 ¼ cup water (1) 1 ½ tbs Japanese mayo (1) 1 ½ tbsp Japanese mayo (+ a drizzle) (1) 1 – 2 teaspoons salt (to taste) (1) 1-2 shallots (optional – halved) (1) 1.5 lb waffle fries (1) 1/4 cup green onions (thinly sliced) (1) 1/4 cup mayonnaise (Kewpie mayo preferred) (1) 1/4 cup rice vinegar (1) 1/4 teaspoon ground black pepper (1) 10 mini cucumbers (2) 10 seaweed sheets (1) 12 wonton wrappers (1) 1200 g dry soybeans (the white or beige type) (1) 1200 g wheat berries Soft wheat gives better flavor than hard wheat (1) 13 oz lo mein noodles dried (1) 13 small frozen wontons (1) 14 cloves garlic minced (1) 15 square wonton wrappers (1) 16 oz silken tofu (1) 1½-3 cups neutral oil (1) 2 (24 oz) andouille sausage links, sliced (1) 2 2/3 cups hot (not boiling) water (1) 2 Chinese sausages, sliced (1) 2 French baguettes (1) 2 avocados (1) 2 bay leaves (1) 2 bay leaves12 okra, chopped (1) 2 black cardamom pods (optional) (1) 2 cans spam, cubed (1) 2 carrots julienned (1) 2 carrots, chopped (1) 2 carrots, peeled and diced (1) 2 carrots, sliced (1) 2 century eggs, chopped (1) 2 cloves garlic, minced (4) 2 cup (16 oz) heavy whipping cream (1) 2 cups chicken broth (1) 2 cups macaroni, uncooked (1) 2 cups napa cabbage sliced (1) 2 cups rice flour (bột gạo) (1) 2 cups rice, cooked (1) 2 cups sushi rice (rinsed well) (1) 2 cups water (1) 2 cups white sugar (1) 2 eggs (2) 2 eggs, whisked (2) 2 garlic cloves, minced (1) 2 green onion, sliced (1) 2 green onions sliced (1) 2 green onions, diced (1) 2 green onions, sliced (9) 2 imitation crab sticks (1) 2 large eggs at room temperature (1) 2 large ripe bananas about 1 cup/237ml mashed (1) 2 lbs pork belly or pork shoulder (1) 2 mangos (1) 2 mangos, cubed (1) 2 oz pancetta (1) 2 packs udon noodles (1) 2 roma tomatoes, deseeded & quartered (1) 2 spring onions, chopped (1) 2 tablespoons granulated cane sugar (1) 2 tablespoons granulated sugar (1) 2 tablespoons minced shallots (1) 2 tablespoons sugar (1) 2 tablespoons thinly sliced cilantro/green onions (1) 2 tablespoons vegetable oil (1) 2 tablespoons vinegar (1) 2 tbs cornstarch (2) 2 tbs fish sauce (1) 2 tbs gochugaru (Korean chili flakes) (1) 2 tbs gochujang (1) 2 tbs red curry paste (Maesri brand) (1) 2 tbs soy sauce (3) 2 tbs sugar (1) 2 tbs sugar (white or palm) (1) 2 tbs vinegar (1) 2 tbs white sugar (1) 2 tbsp dark soy sauce (1) 2 tbsp soy sauce (1) 2 tbsp sriracha (+ drizzle) (1) 2 tbsp tomato paste (1) 2 teaspoon ground flaxseed optional (1) 2 teaspoon vegetable oil (1) 2 teaspoons cloves (optional) (1) 2 teaspoons sesame oil (2) 2 tsp Hondashi, dashi powder (1) 2 tsp chicken bouillon (2) 2 tsp oil (+ more for cooking) (1) 2 tsp oyster sauce (1) 2 tsp palm or white sugar (1) 2 tsp rice vinegar (3) 2-5 Thai chili peppers (1) 20 frozen wontons (1) 24 oz coconut jelly (nata de coco) (1) 2–1/2 tablespoons granulated cane sugar (1) 3 celery sticks, chopped (1) 3 cloves garlic (optional – crushed) (1) 3 cups (24 oz) marinara sauce (1) 3 cups water (2) 3 eggs, whisked (1) 3 garlic cloves minced (1) 3 garlic cloves, minced (2) 3 sheets seaweed (nori) (1) 3 shiitake mushrooms, sliced (1) 3 star anise (1) 3 tablespoons Sichuan peppercorns (1) 3 tablespoons fish sauce (1) 3 tablespoons sriracha (1) 3 tablespoons tapioca starch (bột năng) (1) 3 tablespoons white vinegar (1) 3 tbs butter (1) 3 tbs rice vinegar (1) 3 tbs soy sauce (1) 3 tbs water (2) 3 tbsp neutral oil (1) 3 tbsp sugar (1) 3 wedges Laughing Cow cheese (1) 3-inch piece fresh ginger (peel and slice into thin strips; about 1/4 cup) (1) 3.8 liters water (1) 4 (1 lb) chicken thighs (1) 4 1-inch slices of bread (brioche, challah, or french bread preferred) (1) 4 Thai (bird's eye) chilis, sliced (1) 4 baby gold potatoes, quartered (1) 4 cloves garlic, minced (1) 4 cubes (3.9 oz) Golden Curry Japanese Curry Mix (1) 4 cups (32 oz) chicken broth (1) 4 cups chicken broth (3) 4 cups cold leftover white rice (2) 4 cups sushi rice, cooked (1) 4 cups water (6) 4 cups white rice, cooked (short-grain sushi rice) (1) 4 egg yolks (1) 4 eggs (1) 4 fried eggs (1) 4 garlic cloves minced (1) 4 garlic cloves, minced (1) 4 green onions (1) 4 green onions cut in 2" pieces (1) 4 green onions, sliced (1) 4 meat chops, boneless (or 2 chicken breasts, butterflied & halved) (1) 4 nuggets dried sand ginger (optional – about 1 tablespoon) (1) 4 oz canned tuna, drained (1) 4 oz firm tofu, strips (1) 4 pandan leaves, knotted (substitute with ½ tsp vanilla extract) (1) 4 tbs miso paste (1) 4 tsp coconut oil (1) 4 tsp tamarind powder (1) 4 tsp turmeric powder (1) 5 eggs (1) 5 frozen strawberries (1) 5 mini cucumbers (1) 5 star anise (1) 6 cloves garlic, minced (1) 6 cups water (2) 6 eggs (2) 6 garlic cloves (1) 6 garlic cloves, minced (3) 6 servings handmade noodles, udon, and/or cooked rice (1) 7.5 g aspergillus orzyae starter meant for shoyu (1) 8 basil leaves, chiffonade/sliced (1) 8 cloves garlic, minced (3) 8 cups chicken broth (2) 8 cups sushi rice, cooked (or 2 cups uncooked) (1) 8 cups water (2) 8 lasagna pasta sheets (1) 8 oz silken tofu, cubed (1) 8 tsp water (1) 825 g sea salt (1) A drizzle of eel sauce (1) A pinch black pepper (1) A pinch salt (1) A sprinkle of furikake (1) Avocado salsa (1) Avocado thinly sliced or mashed (1) Avocado, sliced (3) Bbq sauce (1) Big pinch salt (1) Bird's eye chili (Thai chili), sliced optional (1) Black pepper (2) Black pepper to taste (1) Bok choy (1) Breads (Mexican bolillo, crostini, bagel chips, crackers) (1) Butter (as needed) (1) Chia seeds (1) Chili peppers (1) Cilantro (3) Cilantro, chopped (1) Cilantro, roughly chopped (1) Coconut flakes (1) Collagen or protein powder (optional) (1) Cucumber, sliced (1) Cucumbers, sliced (2) Cut into strips (1) Drizzle Japanese mayo (2) Drizzle eel sauce (2) Drizzle sriracha (2) Eel sauce (3) Enoki mushrooms (1) French butter (Beurdell) (1) Fresh berries (2) Fresh fruit topping (1) Fried shallots (1) Fried tofu puffs (1) Furikake (2) Garlic powder to taste (2) Ginger (1) Ginger powder to taste (1) Green onions (1) Green onions, sliced (1) Handful cilantro (1) Handful cilantro chopped (2) Handful cilantro, chopped (5) Handful of cilantro, chopped (1) Handful of cilantro, roughly chopped (1) Honey to taste (1) Japanese mayo (2) Lime, cut into wedges (1) Maple syrup (1) Meats (headcheese, pork shank, char siu pork, grilled pork, pork belly) (1) Msg or mushroom seasoning to taste (optional) (1) Neutral oil (1) Neutral oil for frying (1) Olive oil (1) Onion powder to taste (1) Optional: other sauces (spicy mayo, eel sauce, cream cheese, etc.) (1) Optional: other veggies (shiso leaves, carrots, sprouts, etc.) (1) Parsley, chopped (2) Pepper to taste (1) Pickled carrots & daikon (1) Pickled carrots and daikon (1) Pickled jalapeños (3) Pico de gallo (1) Pinch black pepper (1) Pinch coarse black pepper (1) Pinch of black pepper (2) Pinch of cilantro, chopped (1) Pinch of ground nutmeg (1) Red chilies (optional) (1) Roasted seaweed (5) Salt & pepper to taste (3) Salt to taste (2) Sesame seeds (1) Sour cream (2) Soy sauce (1) Soy sauce (for dipping) (1) Spicy mayo (2) Spreads (Vietnamese mayo (bơ), Japanese Kewpie mayo, Maggi or Knorr seasoning sauce, sriracha) (1) Sprinkle furikake (1) Sriracha (1) Sugar (optional) (1) Thai basil (1) Thai chili peppers or chili oil (1) Vegetable oil (for frying) (1) Veggies (other types of chili peppers) (1) Veggies of your choice (1) Wasabi (1) Water as needed (1) White rice (1) ¼ can (3.5 oz) condensed milk (1) ¼ cup (2 oz) cream cheese softened (1) ¼ cup (60ml) olive oil (1) ¼ cup Japanese mayo (2) ¼ cup almond milk (optional to help it blend easier) (1) ¼ cup bamboo shoots, strips (1) ¼ cup cream cheese (1) ¼ cup dried shrimp (1) ¼ cup frozen corn (1) ¼ cup frozen peas (1) ¼ cup furikake (1) ¼ cup kimchi juice (1) ¼ cup low-sodium soy sauce (1) ¼ cup milk (1) ¼ cup mirin (2) ¼ cup mirin rice wine (1) ¼ cup mozzarella, shredded (1) ¼ cup parmesan, grated (1) ¼ cup parmigiano reggiano, grated (1) ¼ cup pecorino romano, grated (1) ¼ cup reserved udon cooking water (1) ¼ cup rice vinegar (1) ¼ cup soy sauce (3) ¼ cup sugar (2) ¼ cup ube halaya (ube jam/mashed ube) (1) ¼ cup wakame dried seaweed (1) ¼ cup water (1) ¼ cup white vinegar (1) ¼ cup woodear mushrooms, sliced (1) ¼ lb salmon (1) ¼ onion sliced (1) ¼ onion thinly sliced (1) ¼ onion, chopped (3) ¼ onion, sliced (1) ¼ teaspoon salt (optional for babies 12+ months) (1) ¼ tsp black pepper (3) ¼ tsp chicken bouillon (1) ¼ tsp fish sauce (1) ¼ tsp garlic powder (1) ¼ tsp ground ginger (1) ¼ tsp salt (7) ¼ tsp salt (optional to taste) (1) ¼ tsp soy sauce (1) ¼ tsp sugar (5) ¼ tsp turmeric (optional) (1) ¼ tsp white pepper (3) ½ bag (7 oz) tortilla chips (1) ½ bag (7oz) tortilla chips (1) ½ cup (120ml) whole milk (1) ½ cup (4 oz) imitation crab shred and chopped (1) ½ cup Japanese mayo (+ drizzle) (1) ½ cup cream cheese (1) ½ cup eel sauce (for dizzling & serving) (1) ½ cup heavy cream (1) ½ cup kimchi, chopped (1) ½ cup napa cabbage chopped (1) ½ cup vegetable oil (1) ½ cup water (1) ½ green onion (1) ½ lb (~3) carrots (1) ½ lb brisket, chopped (1) ½ lb daikon (1) ½ lb ground chicken or ground pork (1) ½ lb ground pork (1) ½ lb imitation crab (1) ½ lb shrimp, peeled & deveined (1) ½ onion (1) ½ onion, chopped (2) ½ small purple onion, diced (1) ½ tbs cornstarch (1) ½ tbs sriracha (1) ½ tbsp Tony Chachere's Creole Seasoning (1) ½ tbsp sriracha (+ a drizzle) (1) ½ teaspoon baking soda (1) ½ teaspoon ground cinnamon (1) ½ tsp Tony Chachere's Creole Seasoning (1) ½ tsp black pepper (2) ½ tsp chicken bouillon (2) ½ tsp garlic powder (1) ½ tsp gumbo filé powder (1) ½ tsp red chili flakes (1) ½ tsp salt (5) ½ tsp sesame oil (1) ½ tsp sesame oil (topping) (1) ½ tsp sugar (2) ½ tsp vanilla extract (1) ½ tsp white pepper (1) ½ – 1 Fuji apple (optional) (1) ¾ cup (105g) all-purpose flour (1) ¾ cup (75g) almond flour (1) ¾-1 1/4 cup Sichuan chili flakes (65-110g) (1) ⅓ cup Sichuan chili flakes ~25 whole dried peppers (1) ⅓ cup fish sauce (1) ⅓ cup granulated sugar (1) ⅓ onion, chopped (2) ⅔ tbsp rice vinegar (1) ⅛ tsp garlic powder (1) ⅛ tsp white pepper (1) ⅛ white onion (1) ⅛ white onion, diced (1) Simple Factor 10 ingredients or less (26) 15 minutes or less (0) 30 minutes or less (0) 7 ingredients or less (17) Sorting Sorting Title (A-Z) Title (Z-A) Date (Newest) Date (Oldest) Recipe Badges Delicious (20)Healthy (37)Tasty (42) Reset Clear All Recipe Dietary 0 Add to Favorites Healthy gluten-free Gluten Free high-protein High Protein quick-meals Quick Meals Brisket Waffle Fry Nachos: The Ultimate Loaded Comfort Food 30 mins Intermediate 0 Add to Favorites Delicious high-protein High Protein quick-meals Quick Meals sugar-free Sugar Free Cheesy Carne Asada Nachos Recipe You’ll Want Every Weekend 1 hr 20 mins Beginner 0 Add to Favorites Tasty gluten-free Gluten Free nut-free Nut Free quick-meals Quick Meals sugar-free Sugar Free Vegan Thai Red Curry with Coconut Milk –So Easy, So Good! 30 mins Beginner 0 Add to Favorites Healthy dairy-free Dairy Free high-protein High Protein quick-meals Quick Meals sugar-free Sugar Free Restaurant-Style Ramen Eggs (Ajitama) Ready in 15 Minutes! 15 mins Beginner 0 Add to Favorites Tasty corn-free Corn Free gluten-free Gluten Free pescetarian Pescetarian sugar-free Sugar Free Japanese Katsu Curry: Easy Flavorful Recipe 40 mins Intermediate 0 Add to Favorites Healthy gluten-free Gluten Free nut-free Nut Free quick-meals Quick Meals sugar-free Sugar Free Perfect Miso Soup Every Time (Beginner Friendly) 10 mins Beginner 0 Add to Favorites Healthy high-protein High Protein nut-free Nut Free quick-meals Quick Meals vegan Vegan Deconstructed Wonton Soup: A Fun Twist on the Classic Favorite 30 mins Beginner 0 Add to Favorites Tasty gluten-free Gluten Free high-protein High Protein quick-meals Quick Meals Spicy Wontons in Chili Oil: A Bold, Flavor-Packed Recipe You’ll Crave 10 mins Beginner 0 Add to Favorites Tasty gluten-free Gluten Free quick-meals Quick Meals sugar-free Sugar Free Cold Tofu Recipe: The Easiest 5-Minute Dish You’ll Love All Summer 5 mins Beginner 0 Add to Favorites Healthy corn-free Corn Free gluten-free Gluten Free high-protein High Protein pescetarian Pescetarian Authentic Soy Sauce at Home (So Easy & Rich in Umami!) 5 hrs Beginner Posts pagination1 2 … 6 Next
